We believe that food should be enjoyed as it was intended. Fresh, healthy, wholesome and rich in nutrients,
not full of hormones, antibiotics and/or unnatural additives.
Fortunately there are farmers who share our philosophy and we are able to serve uncontaminated food,
free of all these by-products. We try to use organically grown foods where we can.
Nothing on the menu is prepared in bulk or ready-made. Everything is made on order.
We serve a variety of fresh seafood, matured-steaks, pizza, tapas, vegetarian options, etc.
A children's menu is also available for our younger customers under 12yrs of age.
NEW SUMMER MENU launched November 2018:
**We are more than happy to put together a set menu according to your budget for functions or special celebrations.
Some of our organic suppliers:
Soga Organics - All citrus and orange juice
Papillon Organics - Fresh herbs, greens and vegetables
Milkwood Farms - Avo's, greens and mushrooms
Home-grown free range Chickens - Jansenville
Lowerland Prieska - 100% organic Non-GMO flour
Eddie's Eggs - No hormones, antibiotics, GMO or animal by-products